Aliens

Jul 26

Guess what we’re eating tonight…

Moscardini

Hmmm…?

Moscardinis, a.k.a. Cipriones, a.k.a. baby octopus. A South-Italian speciality as well as one of the many Tapas Spain has to offer..

Fried Moscardinis

Mum’s back: thank god for that! :-)

3 comments

  1. eurghhhhhhhhh,it is beyond me how someone can enjoy these slithery and slimy creatures:) but I wish you ‘ä guete’ nonetheless:)

  2. yeah.. but ranting around about my food ;-)

  3. sylv /

    oh no Tom I was NOT ranting: ) I was merely stating a fact and a similarity to the green gunk Calvin rants about LOL

    Anyhoo,care to disclose to me what exactly it was,that green thing ?
    Didn’t look like guacamole to me neither like mushy peas or spinach and as a semi-pro cook, I am really intrigued:)

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